Seafood HACCP Training Course

Seafood HACCP Training Course

A Seafood Hazard Analysis Critical Control Point (HACCP) Training Course that is being coordinated by Michigan Sea Grant, Michigan State University Extension, and the Great Lakes Indian Fish and Wildlife Commission will be held December 5-7, 2017 at Ojibwa Casino...
New video shows anglers how to remove stomachs for fish diet study

New video shows anglers how to remove stomachs for fish diet study

Researchers are trying to learn more about what trout, salmon, and walleye are eating in lakes Huron and Michigan. Anglers can help by donating stomachs from their catch. By Dan O’Keefe Fisheries scientists around Lake Michigan and Lake Huron are working on...