Join us to learn more about seafood in Michigan.
The seafood summit is centered on promoting and discussing aquaculture, commercial fisheries and local seafood in Michigan. The event is set for Thursday, March 12 at the Kellogg Hotel and Conference Center in East Lansing.
The event consists of two main sessions and a special Michigan seafood dinner prepared by renowned chefs from around the state. The summit coincides with the Michigan State University Agriculture and Natural Resources Week.
Check out the Seafood Summit website for more information.