Foes or food? Foraging for Great Lakes invasive species

Foes or food? Foraging for Great Lakes invasive species

Many invasive species, from garlic mustard to grass carp, were deliberately introduced to the United States because they were once a valuable food source. El Lower and Rochelle Sturtevant Aquatic invasive species (AIS) are a major problem in the Great Lakes and...
2024 interns prepare for summer projects

2024 interns prepare for summer projects

Michigan Sea Grant’s summer undergraduate internship program supports students pursuing Great Lakes stewardship or research projects with non-profits, academic units, government agencies, or businesses.  In 2024, we’re supporting five interns, representing four...